Temptation

After dinner

3cl COGNAC
1,5cl NOCINO CASELLI
1,5cl COFFEE LIQUEUR
1cl STRAWBERRY FLAVOUR CREAM

Prepare in a mixing glass and pour into a cocktail glass, leaving the strawberry flavour cream float on the top. Garnish with "ABSINTHE CASELLI" vaporized on the surface.

Cocktail created by
Michele Bia – Barman AIBES

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